Wine Club: Loire Valley:

Loire Valley Menu:

Crèpe gratinée au Jambon
Homemade crepe stuffed with ham and mushrooms covered with Mornay sauce

and baked in the oven.

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Salade de Chêvre Chaud
Mixed greens with goat cheese, croutons and Miso vinaigrette.

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Poussin Rôti au Thym
Roasted all natural young chicken stuffed with cornmeal and finished with a thyme jus.
or
Trout Almondine
Trout filet sautéed with toasted almonds in a beurre noisette and served with pommes a l'anglaise.

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Plateau de Fromages

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Galette des Rois

Bring a bottle of Loire Valley ( White or Red).

Let us know if there are any dietary concerns so we can make a substitution.

Call for reservation: 843-249-2601


$39 members $42 non-members
per person. Tax & Tips not included

Call for reservation:
843-249-2601

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The Brentwood Restaurant
Little River, South Carolina
843 249-2601