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Spanish Wine Dinner
The Brentwood Restaurant & National Republic Presents:
Spanish Wine Dinner
Monday, March 31, 2008
At 6:30 PM
$43 per person (4 course menu with 4 Spanish wines) (+ tax & gratuity)
Steve Hadden from National Republic will be presenting the tasting.
Tasting Menu
Tapas Spanish Cheese and Tapas Garnacha del Fuego-Spain
Paella de la Casa Sautéed Shrimp, Chicken, Chorizo, Peppers and Mussels in a Spanish Saffron Rice. Martin Codax Albarino- Spain
Cordero al Chilindrón Traditional lamb stew with roasted peppers, Proscuitto and fresh peas. Sierra Cantabria Rioja-Spain
Crema Catalana Castellblanch Cava Brut Sparkling-Spain
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