Mother's Day Menu:

Mother's Day at The Brentwood

Sunday, May 8th 2011

Accepting reservations from 11am to 7pm

Call 843-249-2601

Serving Brunch Menu

from 11 am to 1:30 pm

Crab Benedict  15
Toasted English Muffins, Lump Crab Meat, Poached Egg
& Truffle Hollandaise

Angus Steak & Eggs  21
Grilled Angus NY Strip Steak, Two Eggs, Roasted Fingerlings & Bordelaise

French Toast Grand-Marnier  12
Fresh Strawberry, Maple Syrup & Crème Chantilly

Shrimp Benedict  15
Toasted English Muffins, Grilled Local Shrimp, Poached Eggs & Lobster Hollandaise

Lobster Risotto  16
Butter Poached Maine Lobster Meat, Creamy Arborio Risotto, Asiago Cheese & Toasted baguette

Crab Cake Salad  15
Lump Crab Cake, Spring Salad Mix & Miso Vinaigrette

Mother’s Day Drink Specials

$5.95

Champagne  Mimosa    Bloody Mary   Kir Royal    Bellini

Serving Dinner Menu

from 2pm to 7pm

Appetizers

Low Country She Crab Soup  7

Shrimp Parfait  9
Shrimp Cocktail, Avocado Mousse

& Horseradish Crème Fraiche

 
Black Truffle & Ricotta Cheese Sachettis  10
Fresh Lump Crab Creamy Sauce
 
Little River Crab Cake  9 
Stone Ground Mustard Sauce

Crab Cake Dinner  21

Escargot du Chef  8
Roasted Garlic, Fine Herbs, Pernod Butter
 
Entrees
Served with Brentwood Salad

 Filet Mignon Béarnaise
Grilled 8oz Angus Beef Filet Mignon, French Tarragon Béarnaise

& Chef’s Potato  29
With Grilled Jumbo Shrimp  add 8        With Little River Crab Cake  add 9
With 6oz Broiled Lobster Tail  add 19

Salmon en Croute
Fresh Salmon Filet Baked in Puff Pastry, Sautéed Baby Spinach,

Flounder Mousse & Lobster Hollandaise  26
 

Lobster Love Boat
Twin 6oz Maine Lobster Tail, Jasmine rice & Grilled Asparagus  45

Duck au Grand Marnier
Pan-seared Duck Breast, Grand Marnier Sauce, Orange Suprême,

Candied Orange Zest & Chef's Potato  26

Shrimp & Scallops Chardonnay
Sautéed Jumbo Shrimp, Pan-seared Dover Scallops, Leek Fondue,
Chardonnay Cream Sauce & Angel Hair Pasta  28

 Leg of Spring Lamb Provencale
Oven Roasted Leg of Lamb, Ratatouille Casserole, Quinoa Couscous

& Rosemary Garlic Jus  26

Grouper Brentwood
Pan-seared Grouper, Fried Oysters, Jasmine Rice, Grilled Asparagus

& Lump Crab Velouté  29
 

Kids Menu $4.95
Served with Chef's Potato, Sautéed Vegetables & Vanilla Ice Cream
 
Grilled Chicken Breast

Pasta Bolognese

Beef Sliders

Mother’s Day Wine Specials

Brentwood Private Label from Napa, California

Chardonnay, White Zinfandel, Cabernet Sauvignon & Merlot

Glass $5.95          Bottle $24

Pinot Grigio, Sauvignon Blanc & Pinot Noir 

Glass $6.95          Bottle $28

Desserts

Key Lime Pie  5.95

Crème Chantilly & Kiwi Sauce 
 

Apple Tart à la Mode  5.95

Vanilla Ice Cream & Cinnamon Sauce

Crème Brulèe à l'Orange  6.95

Flambéed with Grand-Marnier  Add 3

New York Cheesecake   5.95

Toasted Coconut & Mango Sauce

Fondant au Chocolat  6.95

Raspberry & White Chocolate

 HAPPY MOTHER’S DAY !!!

Call for Reservation: 843-249-2601

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The Brentwood Restaurant
Little River, South Carolina
843 249-2601