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Mother's Day Menu:
Mother's Day at The Brentwood Sunday, May 8th 2011 Accepting reservations from 11am to 7pm
Call 843-249-2601
Serving Brunch Menu
from 11 am to 1:30 pm
Crab Benedict
15 Two Lump Crab Cakes, Sautéed Baby Spinach & Whole Grain Mustard Sauce
Shrimp Benedict
15
Crab Cake Salad
15
Mother’s Day Drink Specials
$5.95
Serving Dinner Menu
from 2pm to 7pm
Appetizers
Shrimp Parfait
9
& Horseradish Crème Fraiche
Crab Cake Dinner 21
& Chef’s Potato
29
Flounder
Mousse & Lobster Hollandaise
26
Lobster Love Boat
Candied
Orange Zest
& Chef's Potato
26
& Rosemary Garlic Jus
26
&
Lump Crab Velouté
29
Kids
Menu $4.95 Pasta Bolognese Beef Sliders
Mother’s Day Wine Specials
Brentwood Private Label from Napa,
California
Chardonnay, White Zinfandel, Cabernet
Sauvignon & Merlot
Glass $5.95
Bottle $24
Pinot Grigio, Sauvignon Blanc & Pinot Noir
Glass $6.95
Bottle $28
Desserts Key Lime Pie 5.95
Crème Chantilly &
Kiwi Sauce Apple Tart à la Mode 5.95 Vanilla Ice Cream & Cinnamon Sauce
Crème Brulèe à l'Orange 6.95 Flambéed with Grand-Marnier Add 3
New York Cheesecake 5.95 Toasted Coconut & Mango Sauce
Fondant au Chocolat 6.95 Raspberry & White Chocolate
Call for Reservation: 843-249-2601 |
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