|
Early Bird Specials:
Early Bird Specials
From 4:30 to 5:45 PM
Three Course Dinner
$14.95
per person
Amuses-Bouche:
Black & Green Olive Tapenade with Crostini
First Course:
Brentwood Salad
Second Course:
(Please Choose From)
Shrimp Scampi
Large shrimp and fresh broccoli sautéed in a
garlic and lemon butter sauce,
served over angel hair.
Chicken Moutarde
Grilled chicken breast served with a light Dijon
mustard sauce and Chef's Potato.
Steak au Poivre
6oz chopped beef tenderloin steak grilled to
your taste and served
with a black peppercorn and Cognac sauce and Chef's
potato.
Salmon Tarragon
Fresh salmon filet poached in a court-bouillon
and served
with a tarragon cream sauce and rice pilaf.
Mediterranean Pasta
Fresh garden vegetables sautéed with olive oil,
garlic and fresh herbs,
tossed with angel hair.
Little River Crab Cake
Tender homemade fresh crab cakes served with a
delicious Dijon mustard sauce and rice Pilaf.
Prime Rib Au Jus
6oz slow cooked prime rib served au jus with
Chef's potato.
with steamed snow crab cluster add $4.95
with grilled shrimp on a skewer add$3.95
Third Course:
Chef Eric's Homemade Dessert-Change Daily...
Early Bird Wine Special
$2.00 off your choice of wine by the glass
or $5.00 off bottle from our wine list.
Not Valid with any other coupons, cards or discounts,
Thanks.
| 
